No Name Pizza and Subs

Reviews about No Name Pizza and Subs

• 5 / 5

  By Gloria Hoffman
  We stopped by here on the way back from the outerbanks. Holy moly the food was really good. Great portion sizes for the money too. I got the chicken parm. I definitely would go again but it's hours away unfortunately
  November 28, 2016
• 1 / 5

  By Damien Christopher
  Just didn't care for it. A lot of people told me about this place so finally decided to try it. Ordered take out. $25 for wings and chicken parm special. They only have hot wings, no mild, so I asked for light sauce. I got home and the wings had no sauce at all, just plain fried wings tgat were tasteless. The chicken parm was just bad. I've never had chicken parm where the fillet wasn't breaded and lightly fried. It was just seasoned chicken topped with cheese and sauce. I called thinking maybe there was a mistake on the parm and how there was no sauce at all on the wings. I explained to the lady whom answered and the only real response was "no, I'm sorry, our chicken is grilled". No offer to replace or to try to offer something the next time for my disappointment and no real acknowledgment that there wasn't sauce on the wings. I noticed thier menu has gyros, fajitas, hamburgers, and other non-Italian foods; I guess when a place offers too many options they can't really specialize in anything.
  September 26, 2016
• 5 / 5

  By Justin Earl
  This place is why you do not judge a book by its cover. While the outside may look a little weathered, the inside is clean, warm, and inviting. We were traveling through from the Outer Banks on our way to Wilmington. I had the 8-inch Super Sub; She had the homemade broccoli & cheese soup and cheese fries. Admittedly, it was difficult to choose from the extensive menu. I loved the sandwich. It was an Italian sub done perfectly. The bread was fresh, and then lightly toasted, making it the perfect amount of crunch without being hard. Shredded lettuce, thin sliced onion, and tomato with just the right amount of oil -vinegar and mayo. If I didn't live 500 miles away, I would be back tomorrow for another one.
  June 23, 2016
• 4 / 5

  By Sheps Crook
  We discovered No Name pizza by sheer accident, and it's been a regular stop for us for years. Burgers, Gyros, Greek Salads, even the Baklava is good. It's interesting to find a restaurant with a well rounded menu that they do well with. Surprisingly, I haven't had their pizza, but have heard good things.
  
  They've opened the Morehead location and I haven't tried it there yet, but plan to.
  June 14, 2016